A fresh white with exotic aromas and white stone fruit. A textural mouthfeel. Full bodied with more soft, light fruit flavours.
Food Pairing Notes
It pairs beautifully with seafood pasta and risotto, as well as with vegetable and legume soups. It also matches oven-baked and grilled fish, flavourful cheeses and, in the case of aged bottles, poultry
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Villa Sant Angelo Trebbiano d'Abruzzo
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